Tuesday, October 20, 2009

Thursday, October 15, 2009

Tuesday, October 13, 2009

Corn


Peaches and Cream corn

Yum, fresh corn on the cob!







Monday, October 12, 2009

Carrots

Sweet delicious carrots.
Great to eat raw as is, or in salad, stir fry, steam, juice, put in roast or stew.

Wednesday, September 2, 2009

Red Potatoes

Fresh Red Potatoes
Bake, steam, fry, bbq...so many ways to cook them.
Serve with fresh dill and chives.

Thursday, August 27, 2009

Sunday, August 23, 2009

Cabbage


Cabbage
Eat fresh in coleslaw, stir fry, or make cabbage rolls are just a few ways to use this beautiful vegetable.